Padaria da Foz

The other side of Tavi

We used to shout loud and clear “More cakes here!”, but from August 2016 we initiated a new passion which involved bellowing “More bread!”

We crossed the street and made our home in a Neo-romantic style building which, it appears, was always linked to the bread trade. We continue to be in Foz, and we now give even more colour and flavour to this traditional Rua Sra. da Luz.

A renewed home with a novel concept, this new bakery intends to meet the needs of everybody who lives nearby. Freshly baked bread, always coming out of the oven, and a huge range of menus, with and without bread, but always well-seasoned.

The first batch is ready at around 7.00 am, in time to have a comforting breakfast or, if you prefer, to take home, still hot and crunchy. It will be difficult to choose from our selection of over two dozen varieties of bread.

Welcome!

Our bread

Bread

Bijou
A classic. This wheat-based bread is a must on the table at meal times.

Bread

Multi-cereal
A functional bread that contains sesame seeds, wheat, dark rye and linseed.

Bread

Mixed
Made from wheat, rye and bran flours, this bread brings a mixture of flavours and colours to your day.

Bread

Rye and malt
Rich in fibre and essential minerals. Did you know that malt is one of the main ingredients used in beer production?

Bread

Regueifa
At the weekend there is always a freshly baked regueifa. Available on Saturdays and Sundays, coming out of the oven several times a day.

Bread

Milk bread and “duck beak” buns
Our sweetest and most moreish bread is made from wheat flour, eggs and milk.

Bread

Pão d'Avó
Of a rustic appearance, this wheat and rye bread delights both grandparents and grandchildren.

Bread

Bran
Rich in fibre, our bran bread has a crunchy texture and is the perfect choice to “keep slim”.

Bread

Pão da Aldeia (Village Bread)

Bread

Corn and Sunflower

Bread

Bread with Raisins

Our pizzas

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Margherita

Tomato sauce, mozzarella cheese, basil, cherry tomato and oregano

Progetto

Tomato sauce, mozzarella cheese, peperoni, parmesan cheese, dried tomato, rocket and oregano

Capricciosa

Tomato sauce, mozzarella cheese, ham, mushrooms and oregano

Prosciutto

Tomato sauce, mozzarella cheese, smoked ham, parmesan cheese and oregano

4 Estazioni

Tomato sauce, mozzarella cheese, ham, mushrooms, olives, green pepper and oregano

Veggie

Tomato sauce, artichoke, tofu, cherry tomato, rocket, garlic sauce and oregano

Our menus

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Executive

€ 6,50

Soup + dish of the day (fish or meat) + drink + coffee

Baguette

€ 4,75

1/2 Soup + baguette (filling of your choice*) + chips + drink

* Breadcrumb-covered meat, chicken, Americana, omelette, tuna, seafood

Student

€ 5,00

Pizza Margherita + drink

Kids
€4,00

1/2 soup + dish* + drink

* chicken slices or breadcrumb-covered salmon, with rice and salad; spaghetti Bolognese

Our partners

Infusions, tisanes and flavourings from the Cantinho das Aromáticas

Coming soon, our own-brand products: bread sticks, mini-toasts and breadcrumbs.